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| SAUSAGE BALLS | |
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1 lb. mild bulk sausage 2 (8 oz. ea.) pkgs. shredded cheddar cheese 1 1/2 cups Bisquick baking mix Mix well with hands. Form into small balls. Bake at 300°F for 15 to 20 minutes and at 350°F for 5 minutes more to brown. | |
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