Asparagus Parmesan Flour - Recipes

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Results 1 - 10 of 42 for asparagus parmesan flour

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1. SHRIMP AND ASPARAGUS CASSEROLE

Stir together gradually the flour and cream. Cook until thick. ... 1/2 cup grated Parmesan cheese and shrimp. Put in ... sauce and 1/2 asparagus; repeat. Top with bread ... 350°F for 30 minutes.

2. ASPARAGUS CRAB MEAT CASSEROLE

Melt butter in saucepan and stir in flour. Gradually add milk and ... Add seasonings. Place asparagus in 2 quart casserole. Place ... sauce. Sprinkle with Parmesan, then bake at 375 ... or noodles. 8 servings.

3. ARTICHOKE ASPARAGUS SOUP

Melt butter over low heat. Add flour and make a smooth paste. ... cube. Add the asparagus and artichokes, including the liquid. ... each bowl with Parmesan cheese. Garnish with boiled finely ... if desired. Serves 4-6.

4. SHRIMP AND ASPARAGUS PASTA TOSS

Cook pasta according to directions ... butter. Blend in flour and bouillon and cook until ... Stir in shrimp, asparagus and mushrooms, cook 5 minutes ... Sprinkle with additional Parmesan cheese if desired.

5. ASPARAGUS FETTUCCINE

Wash the asparagus and cut or break into ... whisk in the flour. Add the milk while ... with a little more Parmesan cheese and serve immediately.

6. SHRIMP AND ASPARAGUS PASTA TOSS

Cook pasta according to directions. ... saucepan. Blend in flour and bouillon; cook until smooth ... Stir in shrimp, asparagus and mushrooms; cook until thoroughly ... cooked pasta. Serves 4.

7. ASPARAGUS CREAM SOUP

Prepare soup mix with 2 ... tender. Thicken with flour and small amount of water paste. Chop asparagus into bite-sized chunks. Stir into ... base. Swirl some Parmesan cheese, milk and butter. Sprinkle ... fresh parsley for garnish.

8. ASPARAGUS AND EGG BAKE

Put eggs in medium size ... baking dish. Cook asparagus in 1/2 inch water until ... butter; blend in flour, salt, mustard and Worcestershire. ... crumbs are light brown.

9. WILD RICE WITH ASPARAGUS CASSEROLE

Or use 1 1/2 pounds fresh asparagus, cooked. Cook rice and ... butter; stir in flour and salt, add milk and ... and bubbly or about 20 minutes.

10. ASPARAGUS AND SHRIMP AU GRATIN

Cook asparagus in salted water until crisp ... 2 minutes. Add flour, salt and pepper, stir ... Add Swiss and Parmesan cheese stir until melted. Add ... browned. Makes 6 servings.

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