1 1/2 c. marshmallow creme
3/4 c. creamy peanut butter
2 1/2 c. crisp rice cereal
3/4 c. M&M'S® plain chocolate candies

Blend marshmallow creme and peanut butter in bowl. Add cereal and candies; mix well. Shape into 1 1/4 inch balls; place on waxed paper. Let stand at room temperature for 20 minutes or until set. Store in airtight container in cool place. Yield: 3 1/2 dozen.