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| FLOUNDER STUFFED WITH CRAB MEAT | |
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baking size flounder 1/2 lb. crab meat bread crumbs lemon juice Worcestershire sauce Score flounder. Mix crab meat, bread crumbs, lemon juice, etc., together. Fill all crevices of flounder. Spray Pam in baking dish. Bake at 350°F until done. | |
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