HONEY BEETS 
1 can cubed beets
3 1/2 tbsp. butter
2 tsp. prepared mustard
1/2 tsp. salt
1/4 tsp. paprika
1 tsp. Worcestershire sauce
2 tbsp. honey

Blend all ingredients, except beets. Heat. Add beets, simmer for a few minutes (about 3 minutes). Serve hot. Use 1 quart size. 6 to 8 servings.

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