1 head lettuce
1 can mandarin oranges, drained
Cooked, diced chicken breasts
Slivered toasted almonds

Amounts can be adjusted to suit the number of servings desired. Tear lettuce into bite size pieces, add chicken and oranges. Optional ingredients: water chestnuts, bean sprouts.

DRESSING:

1/2 tsp. dry mustard
1/4 c. salad oil
3 tbsp. rice vinegar
2 tbsp. sugar
2 tsp. soy sauce

Put ingredients into glass jar, shake well, chill and shake again before pouring on salad. Before serving, sprinkle almond slivers on top. Rice sticks can be puffed and added also.