2 tbsp. butter
1/4 c. Worcestershire sauce
1 tbsp. ketchup
2 dashes hot sauce
4 c. pecan halves
salt

Melt butter in a large saucepan. Add Worcestershire sauce, ketchup and hot sauce. Stir in nuts. Spoon into glass baking dish. Spread evenly. Toast at 400°F for about 20 minutes. Salt when you remove.