1 stick Parkay, melted
2 tbsp. Worcestershire sauce
1 tsp. garlic salt
10 dashes of Tabasco
2 c. pecans

Mix all together and pour on greased sheet.

Bake at 250°F for 30 minutes. Stir and bake again for 30 minutes. Stir and bake again for 30 minutes. Absorb well on paper towels. Great for snacking or with beer.