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BLUEBERRY CAKE | |
1 angel food cake 1 env. Dream Whip 1 tsp. vanilla 1/2 c. confectioners' sugar 1/2 c. plain sugar 1 can blueberry pie filling 1 (8 oz.) pkg. Philadelphia cream cheese, at room temperature Slice cake into 3 layers. Follow directions for Dream Whip, add sugar, cheese and vanilla. Put between layer and on top and sides. Pour blueberry pie filling on top and sides. Keep in refrigerator. |
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