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Tip: Try hens mandarin oranges for more results.
Results 1 - 9 of 9 for cornish hens mandarin oranges
Stuff hens with crouton mixture. Mix soy ... Roast at 350 degrees for 1 1/2 hours or until done (185 degrees). Baste every 15 minutes. Serves 4.
Cook both rices (white and ... and combine. Add mandarin oranges, almonds and soup to ... Stuff garlic salted hens with rice mixture. Place 4 ... basting every 15 minutes.
Thaw hens, if frozen. Rinse hens ... Remove from heat, stir in orange sections. Brush over hen several times during last 20 minutes of roasting.
Rinse hens, pat dry. Coat inside ... from heat, stir in orange sections. Brush sauce on hens several times during last 20 minutes of roasting.
Mix together stuffing, butter, egg and oranges. Stuff hens. Brush hens with mixture ... juice drained from mandarin oranges in bottom of cooker. ... hours or until tender.)
Rinse hens and pat dry. Coat inside ... ingredients. During last 20 minutes of roasting, brush hens with glaze several times. Glaze again before serving.
Heat oven to 400 degrees. Wash hens. Mix onion, salt and ... water to reserved mandarin and cherry syrups to measure ... over sauce and ignite.
Cut hens in half, place in a ... more butter. Add oranges, juice and chestnuts. Return ... rice over which remaining orange liquid has been added.
Drain oranges; reserve juice. Cook rice ... and oranges. Stuff hens lightly with rice mixture, secure ... Basting frequently with butter mixture.
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