Results 1 - 10 of 27 for hoisin ribs

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Cut racks into individual ribs. Place in a large ... sauce, oyster sauce, hoisin sauce, grated ginger, garlic and ... a crowd (6 to 8 people).

Mix together all of the ... Pour over the ribs in a glass container and ... are a dark golden brown, approximately 30 minutes. Serve hot or warm.

Hoisin Sauce: A Chinese sauce which ... Chinese food section in a super market. Marinade spare ribs 30 minutes or overnight. Bake on rack 30 minutes.

1. Split ribs partially on the membrane side. ... overnight. Ziplock bag works very well. 3. Roast on rack at 350 degrees for 1 hour. Slice to serve.

Mix honey, hoisin, lite soy, ketchup, garlic, ... peppers together. Place ribs in large plastic bags, pour ... also for chicken or roast pork.



Combine all ingredients. Pour over ribs. Cover with foil. Bake ... sides. Use the juice left in the pan to make gravy and pour over cooked noodles.

In saucepan, heat all ingredients except meat. Let cool. Use as marinade on ribs at least 3 hours or overnight. Grill or broil ribs until done.

Marinade ribs in sauce several hours or ... sauce. Turn oven to broil. Brush ribs with honey and broil each side 2 to 3 minutes to glaze ribs.

Cover and marinate 2 hours ... of rack of ribs. Turn occasionally. Roast ribs ... 6 to 7 minutes and done. Method 3: Complete on outdoor grill.

Place ribs in shallow glass or plastic ... uncovered, brushing occasionally with marinade until done, about 45 minutes longer. About 42 appetizers.

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