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Results 1 - 10 of 24 for roasted drumsticks
In bowl, combine flour, 1 teaspoon Italian seasoning, salt, and pepper. Add chicken, one at a time to coat. In a Dutch oven, with oil, cook ...
Lightly coat a 3 1/2 or 4-quart slow cooker with cooking spray. Place chicken pieces in the prepared cooker. Top with artichoke hearts and ...
Rinse chicken in cool water ... chicken to a roast pan and bake at 350°F ... pieces on a bed of lettuce leaves and let it cool down before serving.
Preheat oven to 400°F. In ... powder. Rub chicken pieces with spice mix. Roast about 40 minutes, or until juices run clear. Sprinkle with parsley.
Mix flour and butter together. Add nuts and press into 9 x 13 inch pan. Bake at 325 degrees for 15 minutes. Cool completely. Cream peanut ...
In a large frying pan, heat the oil over medium-high heat. Add the turkey pieces and cook until browned on all sides; remove pieces as they ...
Coat the chicken pieces with ... cook at 350 degrees for 30 minutes more. Roast sliced potatoes in another dish the same way but leave out fennel.
Brown chicken slightly in hot oil in large skillet over medium high heat. Add potatoes and carrots. Cook, turning vegetables often, about ...
9. CHICKEN OLE
1. Into 12 inch skillet, separate corn into kernels; stir in chili with beans. Over medium heat, heat chili mixture to boiling, stirring ...
Makes 10 to 12 servings. Pot au Feu literally means "pot in the fire." When done, the beef and vegetables are served separately from the ...
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