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Results 1 - 10 of 37 for shrimp bisquick
Heat oven to 350 degrees. Arrange fish fillets in a greased 13 x 9 x 2 inch baking dish; sprinkle with salt, onion powder and pepper. Spoon ...
Mince the crab and shrimp meat very finely (a food ... batter with melted batter. Follow baking instructions on the package. Makes 12 biscuits.
Spray a 9 x 13 ... blender, put the Bisquick, eggs, milk, and seasoning. ... for 35 to 40 minutes. If using a glass dish, bake at 350 degrees.
Preheat oven 350 degrees. Combine milk, Bisquick, butter, eggs and salt ... until top is golden. Let stand 10 minutes before serving. Serves 6.
5. QUICHE
Mix milk and Bisquick. Add remaining ingredients. Bake ... pie pan for 45 minutes. May double the recipe if 10" pie pan is used. Serves 8 to 12.
Heat oven to 400 degrees. ... (4 1/2 ounces) shrimp, well rinsed and drained, ... crabmeat. High Altitude (3500 to 6500 feet) : Bake 45 to 50 minutes.
Mix at least 4 of ... together half & half, eggs and Bisquick to remove lumps. Pour over top ... Bake in oven 1 hour at 350 degrees. Serves 6.
Heat oven to 400 degrees. ... (4 1/2 ounces) shrimp, well rinsed and drained, ... Substitute 1 can (6 1/2 ounces) tuna, drained, for the crabmeat.
Lightly coat fish with 3 to 4 tablespoons Bisquick. Mix 1 cup Bisquick, ... 350 degrees until golden brown, about 2 minutes on each side. Drain.
Preheat oven to 400 degrees. Grease 10 x 1 1/2 inch dish. Mix seafood, cheese and onions in dish. Beat remaining ingredients until smooth, ...
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