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MISSISSIPPI MUD PIE | |
LAYER 1: 1 c. flour 1 c. nuts 1 stick butter Mix well, press into 9x11 inch pan. Bake at 350 degrees for 15 minutes. LAYER 2: 8 oz. soft cream cheese 1 c. Cool Whip 1 c. sugar Mix and spread over layer 1. LAYER 3: 2 sm. or 1 lg. box instant chocolate pudding 3 c. milk Mix well with beater, pour over layer 2. LAYER 4: Cover with remaining Cool Whip and refrigerate 2 hours. |
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