8 bananas
1 tsp. nutmeg
1 tsp. cinnamon
1 beaten egg
2 c. flour
Powdered sugar

Mash the bananas well in a bowl. Stir in nutmeg, cinnamon, and egg. Add 2 cups flour and mix well. Let mixture stand for 10 minutes.

Heat a small amount of oil in a frying pan. Drop 1 tablespoon at a time of the mixture into the oil. Fry for 2 to 3 minutes on each side. Drain on paper towels and sprinkle with powdered sugar. Serve hot.