TASTY CRANBERRY SAUCE 
2 c. whole cranberries
1 c. sugar
1 sm. jar orange marmalade
Grated rind of 1 orange
1 c. chopped pecans
1 c. crystallized ginger, cut in small pieces

Put cranberries in Pyrex dish 6x12x2. Sprinkle sugar over cranberries; place in 350 degree oven for 20 minutes. Remove from oven; add remaining ingredients. Mix well.

Place in glass jars and refrigerate until used. Good with turkey. Especially good as a topping over vanilla ice cream.

 

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