1 pkg. spinach (follow instructions on pkg.)
4 eggs
1/2 c. oil
1/2 c. Romano cheese
3/4 c. water in addition to spinach water
1/2 c. Bisquick
1 c. chopped onions, med. size or 1/2 c. to taste
1/2 c. salami, or pepperoni, or ham, or sausage or mushrooms
Salt & pepper to taste

Beat eggs, oil, water, cheese, salt and pepper. Add spinach, onions and Bisquick together. Beat well with beater for 1 minute. Put in ungreased Pyrex pie plate. Bake at 350-375 degrees for 35-40 minutes.