ITALIAN HAM PIE 
1 lb. ham
1 lb. dry sausage
About 14 eggs
1/2 c. Italian cheese
1 lb. fresh cheese

Mix together.

CRUST FOR LARGE PIE:

6 c. flour
4 eggs
1 c. Crisco
5 tsp. baking powder
1 c. water
Pepper

Mix flour, baking powder, and Crisco. Add eggs, water and pepper. Bake at 325 degrees.

 

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