BARBECUED FRANKFURTERS 
1 tsp. butter
1/2 med. onion, chopped fine
1/4 tsp. pepper
4 tsp. sugar
1 tsp. prepared mustard
2 tsp. Worcestershire sauce
1 tsp. paprika
1/2 c. ketchup
1/4 c. vinegar
1/4 c. water
8 frankfurters

Melt butter. Add onions and brown. Add all other ingredients. Mix well. Bring to a boil. Make a slit in each hot dog. Place hot dogs flat in baking dish, slit side up. Pour sauce over all. Bake at 350 degrees for 25 to 30 minutes. Baste several times while baking.

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