Results 1 - 10 of 82 for peppercorn chicken breast

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In a large stockpot or ... to brown. Add chicken broth; bring to a boil ... lb. skinned chicken breast, cut into 1/2-inch chunks ... Parmesan cheese, if desired.

Pulverize peppercorns, thyme and bay leaf in blender. Sprinkle chicken with salt, pepper, shallots, garlic, ... carbohydrates, 213 mg. sodium.

Pink and green peppercorns are usually available packed in ... flavor of the chicken and green peppercorns creates an ... flatten the chicken breasts. Saute in the butter ... serve immediately. Serves 4.

Wash chicken. Cut chicken into serving ... When browned, add chicken without liquid. Fry till browned. Add liquid and simmer for 5 to 10 minutes.

This is a delicious rice with chicken, base on my mom's ... high; add chicken breast, tomato, onion, bell pepper, celery, garlic, bouquet Garni, peppercorns, salt and peeled carrot. ... salt if necessary. Serve.



Slice chicken thinly into 2 inch strips, ... the pan. Stir in the remaining ingredients and cook over high heat for four minutes, mixing well.

Skinless, boneless and cut into ... oil and add chicken pieces to the wok and ... peppers against a hard surface will achieve the same results.

Place chicken, garlic, bay leaves, peppercorns and salt in Dutch oven; ... chopped green onions, chopped hard boiled egg, crumbled cooked bacon.

Place chicken breasts between two sheets of plastic ... Bring to a boil, and cook until mixture thickens. Spoon over chicken. Yields four servings.

In a skillet, melt the ... heat. Saute the chicken breast halves for 5 minutes on ... cream, chicken broth, peppercorns, and salt. Cook and stir until sauce.

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