4 cooked chicken breasts
1 1/2 heads lettuce
3 green onions, sliced
1 (3 oz.) can chow mein noodles
1 (4 oz.) pkg. sliced almonds
4 tbsp. sugar
2 tsp. salt
1/2 tsp. paprika
4 tbsp. vinegar
1/2 c. oil

Cut chicken into bite-sized pieces and toss with the first 5 ingredients. Mix the last 6 ingredients together for the dressing and chill for an hour before serving.