1 pkg. of your favorite pasta
1 block Colby cheese (or whatever you prefer!)
1 or 2 cucumbers
1 pkg. deli ham (my family enjoys honey, brown sugar or smoked)
1 jar mayonnaise (real mayo, not Miracle Whip!!)

Cook the pasta as the directions on package state.

While pasta is cooking, dice up the cheese, cucumbers and ham.

When pasta is finished cooking, run under cold water, making sure to toss the noodles to ensure you cool them all. When the pasta has completely cooled, add in all of your diced ingredients, and then the mayonnaise. Start with a small amount, and then add to desired amount.

If you make this in advance, be sure to cover it while it's in the refrigerator, to make sure the mayonnaise stays fresh. Give it a toss before serving it!

Submitted by: Charity Reede