1 pound hamburger
2 cans cream of mushroom soup
1 can green beans
1/2 onion
6 potatoes, boiled and mashed
pepper to taste

In a 9 x 13 inch pan, brown hamburger and onion. Drain fat. Add green beans and soup. Mix well. Cover with mashed potatoes.

Bake 1/2 hour at 350°F.