BROWNIE SNACK 
1 (21 1/2 oz.) brownie mix
1 (8 oz.) pkg. cream cheese
2 tsp. vanilla extract
1 c. chocolate chips
1 c. walnuts or pecans
Confectioners' sugar

Mix brownies according to instructions, using 3 eggs. Divide batter in half and spread 1/2 in greased 9x13 inch pan. Spread cream cheese, which has been well beaten with vanilla, over brownie batter in pan. Top with nuts and chocolate chips. Spread remaining batter over chips and nuts. Bake at 350 degrees for 45 minutes or until wooden toothpick inserted in center comes out clean. Sprinkle with confectioners' sugar and cut when cool.

 

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