2 lg. cucumbers
1 pt. plain yogurt
1 tsp. ground cumin
1 tsp. ground coriander
1 tsp. black pepper
1/2 tsp. cumin seed
1 scant tsp. red pepper (for color, mostly)
1/2 tsp. salt
Fresh coriander for garnish

Grate cucumbers and stir in yogurt and all spices, mixing well. Store in refrigerator. Garnish and serve. This is best when made early in the day.