1 lb. vanilla wafers
1 can sweetened condensed milk
1 qt. pecans, chopped
1 lb. raisins, seedless
5 tbsp. water

Crumble crackers fine. Pour water and milk over them. Work thoroughly with hands. Then work in nuts and raisins. Have loaf pan lined with wax paper. Pack in mixture solidly. Cover with waxed paper and keep in refrigerator.