3 eggs
2 c. sugar
2 tsp. vanilla
1 c. cooking oil
1 tsp. cinnamon
1/2 c. raisins
1 tsp. salt
1 tsp. baking soda
2 c. flour
1 tsp. baking powder
1 c. chopped nuts
1/2 c. drained, crushed pineapple
2 c. grated zucchini

Beat eggs until fluffy. Add sugar, vanilla, oil and zucchini and mix well. Add dry ingredients together and add to egg mixture. Mix well. Stir in rest of ingredients. Bake in 2 greased loaf pans or 2 (8x8) square pans for 1 hour at 350 degrees.