2 2/3 c. sifted flour
2 1/2 tsp. baking powder
1/2 tsp. salt
2/3 c. butter
1 lb. brown sugar
3 eggs
1 c. chopped nuts
1/2 c. coconut
1/2 pkg. chocolate bits
1/2 pkg. butterscotch bits

Sift flour, baking powder and salt. Melt butter in large saucepan. Let cool. Then beat in eggs, one at a time. Add dry ingredients; then nuts, chocolate bits, butterscotch bits, coconut and vanilla. Pour into greased 15 x 10 or 13 x 9 x 2 pan. Spread mixture evenly. Bake at 350 degrees for 25 to 30 minutes.