| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try ricotta pie for more results.
Results 1 - 9 of 9 for pumpkin ricotta pie
Beat eggs until fluffy, then add remaining ingredients. Blend well. Spoon into crust. Bake 50 to 60 minutes at 325 degrees or until a knife ...
Prepare sweet pie crust. Roll out dough; fit ... cream cheese and ricotta until well blended and smooth. Add pumpkin, eggs, brown sugar, 2 ... mint leaves, if desired.
Beat eggs lightly, then stir ... smooth. Stir in pumpkin, brown sugar, salt, and pumpkin pie spice, vanilla and evaporated milk. ... rack. Makes 6-8 servings.
Beat eggs lightly in large ... completely on wire rack. Just before serving, garnish with yogurt and pumpkin seeds or, if you prefer, whipped cream.
Regular Version: Diet Version: Preheat ... (for diet version), pumpkin and vanilla. Beat well. Combine ... plastic wrap and refrigerate 1 hour.
Combine first 4 ingredients in ... well. Combine milk, pumpkin and oil; add to dry ... add yogurt, stir well. Cover and chill. Yield: 3/4 cup.
Preheat oven to 400 degrees ... oiled 12 inch pie dish and bake 7 to ... of the cooled pumpkin pie. To bake your own ... mg; Dietary Fiber 3g.
8. PUMPKIN PIE
Soften gelatin in a 2 ... all ingredients, except pumpkin, in blender. Blend until ... filling. Pour into pie crust or tart shells. Top ... when serving. Serves 6.
Makes 2 servings. Good for lunch with tossed salad. 1 bread, 1 protein, 1 vegetable.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables