Results 1 - 10 of 96 for scallop sauce

1  2  3  4  5  6  7  8  9  10   Next

Cut bacon in half crosswise. Wrap each scallop in a piece of bacon, ... brush with lemon-chive sauce. Broil 6 inches from ... blended. Yield: 1/4 cup.

Saute scallops and mushrooms in butter until ... make a smooth sauce. Add scallops, mushrooms, green ... linguine. Top with grated Parmesan cheese.

Roast fresh pepper over grill ... stirring to make sauce, then add pureed red ... heated, add drained scallops. Cook scallops about 3 ... green beans, or zucchini.

This is a big hit ... more shrimp than scallops, but obviously you can ... for the cream sauce, thickened with a roux, ... well. Serves 5 or 6.

Heat oil until hot and ... aside. Dry the scallops, removing all moisture so ... bit of the sauce. It's subtle in flavours ... enjoy. Serves 4 ...



Bake scallops for 20 minutes at 350 ... low heat. Add cream sauce to shrimp and scallops. Cook 2 minutes at 350 degrees. Serve over white rice.

Prepare topping by combining bread ... Stir wine into sauce. Add cheese and let ... frequently. Fold in scallops. Pour into a greased ... a family of 5.

Preheat the oven to 375°F. ... skillet and the scallops and mushrooms. Cover and simmer ... into 1 cup. Sauce Parisienne: In a 2 to ... desired. Serve at once.

Wash and pat dry scallops. Season with salt and ... drizzle with Hollandaise sauce and sprinkle with paprika. Very ... serve to very nice people.

To make frittatas: In large ... Wash and drain scallops; pat dry, and saute ... cup for Newburg Sauce). In same skillet, add ... 4 to 6 servings.

1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index