1 c. powdered sugar
1 c. granulated sugar
Egg Beaters to equal 2 eggs
1 c. low fat butter
2/3 c. Wesson sunflower oil
1 tsp. vanilla
1 tsp. cream of tartar
1 tsp. salt
1 tsp. baking soda
4 c. flour

Combine sugars, eggs, butter, oil and vanilla. Beat until creamy. Sift together dry ingredients and add to mixture. Roll in small balls and flatten on a cookie sheet with the bottom of a glass which has been dipped in granulated sugar. Bake 350 degrees 10-12 minutes.