2 to 2 1/2 lbs. boneless single loin pork roast
Olive oil

CAJUN SEASONINGS:

3 tbsp. paprika
1/2 tsp. red pepper (cayenne)
1 tbsp. garlic powder
2 tsp. oregano
2 tsp. thyme
1/2 tsp. salt
1/2 tsp. white pepper (ground)
1/2 tsp. cumin
1/4 tsp. nutmeg

Rub surface of loin lightly with oil. Combine seasoning mixture and rub well all surfaces of roast. Place roast in shallow pan and roast in 350 degree oven for about an hour until internal temperature is 155 degrees. Remove from oven and let rest 5 to 10 minutes before slicing.