1 lb. ground beef
1/2 medium onion, chopped
3/4 c. salsa
1/4 c. water
1 pkg. Taco seasoning mix
1 sm. can sliced olives
1 c. corn, drained
1 pkg. Jiffy cornbread mix
1 c. grated cheddar
1 can chopped green chilies, partially drained

Brown the ground beef with the onion and drain. Add the salsa, water and Taco seasoning mix. Stir well and cook 5 minutes over medium hear or until thickened. Add the olives and the corn. Put in a lightly sprayed 9 x 13 baking dish. Prepare the Jiffy mix and add the cheese and green chilies to the mixture. Stir and pour over the meat mixture.

Bake at 350°F for 30-35 minutes.