HOT CRANBERRY ROSE 
1 qt. cranapple juice
1 gal. rose' wine
1 c. sugar
2 c. water
1 pkg. frozen strawberries
1 1/2 tsp. cinnamon
1/2 c. lemon juice

Combine cranapple juice, sugar, water and cinnamon. Boil and simmer for 15 minutes. Cool. Add wine, juice and strawberries. Heat until warm. Serve. Also good when iced, then omit cinnamon.

 

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