| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FEATURED RECIPE |
| Prize Fudge - Cooking School — Join the class! |
Results 1 - 10 of 5,940 for vanilla fudge
Put sugar and cream in ... hour, then add vanilla, working it in well, ... stand until the fudge has hardened, then cut into ... to give as gifts.
Mix sugar with cream, and ... thermometer often so fudge will not burn underneath. Pour ... 1/2 hour, add vanilla extract, and work in well ... granulated or powdered sugar.
Line 9-inch square or 9x13 ... temperature. Refrigerate until firm. Remove fudge from pan by lifting foil; ... from fudge. Store in refrigerator.
Combine sugar, syrup, milk and ... from heat. Add vanilla and beat until it loses ... Use of a candy thermometer is recommended. Makes 2 pounds.
Melt butter in milk in top of double boiler. Stir in frosting mix until smooth. Heat over rapidly boiling water for 5 minutes, stirring ...
In a large bowl combine dry cake mix, fudge topping, butter and 1 egg. ... minutes. Cool. Frost with remaining frosting. Store in refrigerator.
Boil to soft ball. Remove from heat and add: 1 tsp. vanilla 1 pt. marshmallow creme 1 c. chopped nuts
Line an 8 x 4 ... Add butter and vanilla, but do not stir. ... wooden spoon until fudge becomes very thick and just ... this especially for me.
In heavy saucepan, combine sugar, ... from heat. Add vanilla bits, vanilla, walnuts, and marshmallow ... pan. Cool thoroughly. Cut into squares.
10. VANILLA FUDGE
Boil in large pan, stirring constantly for 15 minutes. Pour immediately over and stir altogether: Pour into buttered 9x13 or larger pan. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables