Results 1 - 10 of 44 for roast pork chops

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Cook pork chops until no longer pink inside ... to a simmer. Add apples and cream, simmer for 4 minutes. Cover pork chops with sauce and serve.

Cook meat until done (hopefully, ... teaspoon of mustard. Chop up 1 cup of tomatoes. ... another 5-10 minutes. Add more water if it has boiled away.

Place pork chops in a single layer in ... over meat. Pour barbecue sauce over vegetables and bake at 350 degrees until done, about 1 1/2 hours.

Wash pork chops. Mix next 5 ingredients ... place pork chops in pan. Spray top of chops with Pam. Bake at 350 degrees until done, about 35 minutes.

1. Set out a large ... dish. 2. Coat pork chops with a mixture of the ... (To test for doneness, cut slit near bone, no pink should be visible.)



Brown pork chops or steaks in Dutch oven. ... pork. Add 3/4 cup water and cook on medium heat until tender, approximately 45 minutes. Yield: 4.

Peel and mince garlic and ... marinate from 12 to 24 hours. Keep turning meat every once in a while during this time. Then roast or grill until done.

Prepare stuffing mix as directed ... to cover the roast you will make. Begin to stack chops alternately spreading stuffing mix on ... or so before serving.

Mix: Place chops on ungreased pans. Scoop dressing ... Spoon 2nd part of applesauce over each mound. Bake at 325 degrees for 1 hour and 15 minutes.

For sauce: Cook onion and ... remaining ingredients, except chops. Simmer, uncovered, 15 minutes. ... during the last 20 minutes of cooking time.

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