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Results 1 - 10 of 24 for alaska salmon
In a bowl, combine salmon, crumbs, chopped onion, butter ... tsp. Worcestershire sauce. Cook stirring constantly until sauce thickens and bubbles.
Wash salmon and pat dry. Sprinkle inside ... when salmon flakes easily with a fork in thickest part. Serve with lemon wedges. Makes 8-12 servings.
Drain salmon, reserving liquid; flake. Add ... sides. Drain on paper towels. Serve with lemon wedge and tartar sauce or seafood sauce. Serves 4.
Sprinkle salmon with salt and pepper. Place ... and foil-wrapped peas. Makes about 6 servings. Combine all ingredients. Makes about one half cup.
Drain salmon or tuna; break into large ... inches from heat, 3 to 4 minutes, or until cheese melts and tops are golden. English muffins may be used.
Mix: 1/4 c. butter 2 ... low heat. Place salmon steaks on hot BBQ grill ... butter mixture. Cook at least 6 minutes per side depending on thickness.
Prepare a roasting "pan" from ... in center. Brush salmon well with butter mixture. Close ... done lift fish to platter. Skin will stay on foil.
Place salmon steaks or fillets on hot, ... sauce several times during grilling. Grill until salmon flakes easily with a fork at its thickest part.
Drain salmon, break into large chunks. ... Broil about 6" from heat 3 to 4 minutes or until cheese melts and tops are golden. 6 to 8 servings.
Sauce should be consistency of pancake batter. Dredge salmon in batter. Grill or fry.
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