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Results 1 - 9 of 9 for chicken thighs heavy cream
Cook noodles in boiling salted ... excess juice. Cut chicken into bite-size cubes. Cook onion ... add stock and cream. Boil 1 minute. Add ... before serving. Serves 6.
Ingredients: 16 (basil .. flour .. milk .. noodles .. parsley .. peas ...)
Arrange cucumber on paper towel. ... tablespoons butter. Add chicken and cook 2 or 3 ... crisp tender. Add cream, cook until sauce reduces ... pepper. Serve over chicken.
Ingredients: 9 (broth .. chives .. cream .. salt ...)
In 12 inch skillet or ... 1/8 cup of chicken broth, garlic and seasonings. Place ... separate bowl, stir cream, sour cream, and cornstarch ... if you want.) Enjoy!
Ingredients: 14 (broth .. cornstarch .. cream .. onion .. optional ...)
1. In large saucepan, bring ... label directs. Wash chicken, and pat dry with ... Stir in soup, cream, sherry, 1 1/2 teaspoons ... parsley. Makes 6 servings.
Ingredients: 15 (cream .. leaves .. oil .. onion .. parsley .. rice ...)
In large saucepan, bring 1 ... label directs. Wash chicken, and pat dry with ... Stir in soup, cream, sherry, 1 1/2 teaspoons ... parsley. Makes 6 servings.
Ingredients: 16 (cream .. leaves .. oil .. onion .. parsley .. rice ...)
Rinse chicken parts and pat dry. In ... remaining ingredients, except cream and pour over chicken. Cover ... serving, stir in heavy cream. Serve over hot spaghetti. ... about 2 1/2 quarts.
Ingredients: 11 (breasts .. paprika .. salt .. tomatoes ...)
Saute garlic in oil until tender. Add chicken. Cook until browned on ... in mustard and cream. Cook over medium heat ... Elegant and easy. Serves 6.
Ingredients: 11 (broth .. cream .. mushrooms .. mustard .. oil .. parsley ...)
Wash chicken and drain on absorbent paper. ... make sauce, add cream slowly to drippings, stirring rapidly ... cream. Pour over top of chicken.
Ingredients: 10 (optional .. parsley .. salt .. thighs .. thyme ...)
1. If you plan to cut the chicken in pieces yourself, cut the ... left with 2 legs/thighs, 2 wings, and 2 ... the pan the heavy cream and gently stir in. When ... 3/4; fat - 5.
Ingredients: 12 (cream .. lemons .. salt ...)