1 lb. ground beef
1 egg
1/2 c. bread crumbs
1 small onion
1/2 small bell pepper, chopped
1 tsp. Worcestershire sauce
1/2 tsp. salt
1/2 tsp. pepper
3/4 c. cubed Cheddar cheese (mild to sharp depending on your taste)

Combine all ingredients except cheese and bacon. Use about 2/3 of the mixture to make pie crust like base in pie pan. Place the cheese in the center and use the rest of the mixture to cover. Cover cheese completely. Place bacon strips across the top and bake at 325 degrees for approximately 20-30 minutes.