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APPLE FILLED MEAT LOAF | |
2 1/2 lbs. lean ground beef 1 1/2 c. packaged dry herb stuffing 1 can (1 lb. 4 oz.) unsweetened apples, drain and chop 3 eggs, beaten 2 tsp. salt 2 tbsp. prepared mustard 3 tbsp. horseradish sauce 1 onion, minced 3/4 c. catsup Preheat oven to 350 degrees. In mixing bowl, combine all ingredients. Mix thoroughly. Shape in 1 or 2 loaves. Bake 1 to 1 1/2 hours. Serves 8 to 10. |
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