3 c. yellow corn meal
1 c. flour
8 tsp. baking powder
1 tsp. salt
2 c. milk
2 eggs
1/2 c. oil
1/2 c. sugar

Mix dry ingredients together, then add eggs, oil and milk. Mix thoroughly. Bake at 425 degrees for 20 minutes in 9x13 inch pan or cookie sheet, if you like flatter size.