1 1/2 c. sugar
5 heaping tbsp. flour
Pinch of salt
1 c. milk
1 egg
2 1/2 c. milk
1/2 stick butter
1 tsp. vanilla

Combine sugar, flour and salt in large saucepan. Add 1 cup milk and egg until smooth. Stir in remainder of milk. Continue stirring constantly until thickened on medium low heat. This is to avoid lumps! When thickened, add butter and vanilla. Great for making banana pudding!