2 c. flour
2 eggs
1 (No. 2) can crushed pineapple
1 tsp. vanilla
2 c. sugar
2 tsp. baking soda
1/2 c. nuts

Put in bowl and mix altogether. Do not beat. Pour mixture into a 9 x 13 prepared pan and bake at 350 degrees for 40 to 45 minutes Ice cake while still hot.

ICING:

1 (8 oz.) cream cheese
1/2 c. butter
1 1/2 c. powdered sugar
1 tsp. vanilla

Mix above ingredients together and spread on hot cake.