1 lb. lean hamburger
1 sm. onion, chopped
1-2 cans sliced mushrooms
1-2 garlic cloves, minced
1 can cream of mushroom soup
1/2 tsp. paprika
2-3 c. wide dried noodles

Brown hamburger in large skillet. Add onion, mushrooms, or fresh to taste. Sauté garlic. Add soup (don't add water), paprika, salt and pepper to taste. Mix all together. Add noodles and 2-3 cups water. Bring to a boil. Cover and reduce heat to low. Cook until noodles are done. Add 1 cup sour cream before serving.