HAMBURGER CASSEROLE 
1 lb. hamburger
1 sm. onion, chopped
1 can cream mushroom soup
1 oz. can tomato sauce
1/2 pkg. egg noodles, cooked and drained
1 (8 oz.) pkg. grated cheddar cheese

Brown hamburger and onion. Drain off grease. Add 1 can cream of mushroom soup, tomato sauce. Cook on top of stove for 15 to 20 minutes. Then add cooked noodles. Pour 1/2 mixture into greased casserole bowl top with 1/2 cheese then repeat hamburger mixture and top with cheese last. Bake at 350 degrees for 15 to 20 minutes.

 

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