4 c. Great Northern beans
1/2 lb. salt pork in 1/2 inch strips
2 tsp. dry mustard
1 c. catsup
8 c. water
2 tsp. salt
1/2 c. molasses
1/2 c. brown sugar
1 lg. onion

Pick over and wash beans. Combine all ingredients and place in deep well cooker. Cover and turn to low heat. Cook 8 hours.