2 1/2 c. walnuts
1 tbsp. butter
1 c. sugar
1/2 c. water
1 tsp. cinnamon
1/2 tsp. salt

Bake walnuts for 5 minutes at 350 degrees. Butter saucepan and add the rest of the ingredients. Stir and boil to a soft boil. Add 1/2 teaspoon vanilla; pour mixture over nuts and stir. Put on greased cookie sheet; let cool. Keep in refrigerator.