1 c. peanut butter (smooth)
1 stick butter
4 c. powdered sugar
1 c. chocolate chips
10 c. Crispix cereal

Melt peanut butter, chocolate chips, and butter on medium heat in a large pan. Stir in Crispix cereal; until well coated. Put mixture in a large Ziploc bag and add powdered sugar. Shake until well coated. Refrigerate in air tight container until chilled. Remove from refrigerator and store at room temperature.