Results 1 - 10 of 35 for pumpkin cups muffin pan

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Preheat oven to 375 degrees. Grease 6 popover pans or 18 muffin cups. In large bowl combine flour, sugar, pumpkin pie spice, baking powder, baking ... be added to batter.

Preheat oven 350 degrees. Grease mini-tins/pans. Combine sugar and shortening; ... beaten eggs and pumpkin. Mix together. Combine the ... in greased pan: mini-muffins 10-12 minutes; bread loaf 1 hour.

Preheat oven to 400°F. Combine ... fluffy. Mix in pumpkin (and nuts or seeds if ... into lightly greased muffin cups, or muffin papers in muffin pan. Fill muffin cups 2/3 ... very tender! Yum, Yum!

Set aside when making pies. ... be lumpy. Grease muffin pan and fill almost to top. ... minutes. Remove from pan immediately. Makes 12 muffins.

32% calorie reduction from traditional recipe. Combine pumpkin, oil, egg and egg ... 2 1/2 inch muffin cups about 3/4 full. Bake in ... clean. Cool in pan on wire rack 2 to ... 24 packets Equal® sweetener. Equal



Combine eggs, oil, water and pumpkin puree (use straight pumpkin, not ... 9x4x3 inch loaf pan for 1 hour at 350°F. Or bake in muffin pans for 25 minutes. Makes ... added to the mixture.

Mix together pumpkin, eggs and vanilla. Add ... Pour directly into muffin pans. Do not use paper cups. Spray muffin pans with ... 6.1g sugar, 3.7g protein.

Preheat oven to 400°F. Coat a 12-cup muffin pan with non-stick cooking spray (Pam) ... Whisk in the pumpkin and vanilla. Whisk in the ... rack. Makes 12 muffins.

Preheat oven to 425 degrees. ... flour, baking powder, pumpkin pie spice, salt in a ... moistened. Spoon into muffin pans coated with cooking spray, filling ... dozen. 138 calories each.

Sift together first eight ingredients. ... frothy. Blend in pumpkin and buttermilk. Add dry ingredients, ... 2 inch greased muffin pans. Fill cups 3/4 full. Bake at 400 ... wire rack. Serves 18.

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