3 oz. cream cheese
2 tbsp. butter
1/4 tsp. salt
1/8 tsp. pepper
2 tbsp. milk
Sm. onion, chopped & sauteed in butter
2 c. cubed, cooked chicken or turkey
2 pkgs. crescent dinner rolls
Seasoned croutons, crushed

Blend cream cheese and 2 tablespoons melted butter. Add salt, pepper, milk and onion. (Mix and add chicken.) Separate rolls into rectangles. Spoon 1/2 cup chicken into rectangle. Pull up corners and seal. Brush tops with melted butter. Then sprinkle with crushed seasoned croutons. Bake 20 to 25 minutes in preheated oven at 350 degrees. May be frozen, unbaked.